We are currently stocking Yeastie Boys Earl Grey IPA, so thought this ferment magazine article on the standard bearer for New Zealand brewing, may be an interesting read… Stu McKinlay, co-founder of Yeastie Boys, is steeped in beer – soaked to his very marrow, you might say. The youngest of five children, Stu may have a typically lyrical Kiwi accent, but his parents are Scottish and only emigrated in the 60s.
When you walk into the Howling Hops taproom in Hackney Wick you might notice something unusual: there don’t appear to be any taps on the bar. Nor are there any on the wall behind it… because there isn’t one. Instead a tightly serried rank of shiny steel vessels bisects the room. This is the UK’s first dedicated tank bar, and these are the tanks from which the beer is served.
Monday evening saw the latest in Wishful Drinking’s “Meet the Brewer Beer Tasting Events”, this time with our very good friends from just outside St Albans, 3Brewers. Hosted by the eloquent Mark Fanner – 3Brewer supremo – the audience of around 20 enjoyed four very different brews.
We are currently stocking 71 Brewing's Breakfast Toast, so thought the following writeup on Dundee's premier brewer featured in ferment magazine may be an interesting read... Duncan Alexander, 71 Brewing’s founder and native Dundonian, left a career in IT to...
Last Monday evening (17th February) saw the latest in Wishful Drinking’s “Meet the Brewer Beer Tasting Events”, this time we invited our very good friends from just outside Hemel Hempstead, Mad Squirrel. Hosted by the ebullient Tim Hickford - Mad Squirrel’s Brand...
We’ll often have a favourite beer glass at home that we just use for everything, and there’s nothing wrong with that. But many beer styles – traditional and modern – have their own associated style of glass. Whether it’s the American shaker glass, the British dimpled...
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MON - THURS
10:30am - 10.00pm
Friday / Saturday
10.30am - 11:00pm
12am - 9:00pm
01923 772 488
124, High Street, Rickmansworth,
Hertfordshire, WD3 1AB